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Pakistani · Biryani · Mandi · Breakfast
Desi Taste Restaurant
Al Nakhal Rd - Naif - Deira - Dubai - United Arab Emirates, Old Furniture Market - 78C5+C58 Yousuf Bakar Road - Naif Road - behind Melody Queen Hotel - Dubai - Dubai
20-25 min
Delivery time
Free
Delivery fee
0 km
Distance
Closed
Karahi Items
Chicken Shanwari Karhai
Chicken cooked Peshawari-style with minimal spices, tomatoes, black pepper and green chilies.
Boneless Handi
Boneless chicken slow-cooked in a handi with a rich, spiced gravy.
Laziz Murgh
A flavorful chicken dish cooked in a rich, aromatic masala with a creamy, savory gravy.
Shinwari Dumba
Peshawari-style lamb cooked simply with salt, black pepper and its own fat, known for rich, tender meat.
Butter Chicken
Chicken in a smooth, mildly spiced tomato and butter gravy with a creamy finish.
Chicken Handi (Red / White)
Chicken cooked in a handi pot in your choice of spicy red masala or creamy white gravy.
Chicken Namkeen Karahi
Simple, salty-style karahi with chicken, garlic, black pepper and green chilies cooked in its own juices.
Chicken Hari Mirch Boneless
Boneless chicken cooked with plenty of green chilies and herbs for a fresh, fiery flavor.
Chicken Lahori Karahi
Lahore-style chicken karahi with a bold, spicy tomato masala, ginger and green chilies.
Chicken White Handi
Chicken simmered in a creamy, mildly spiced white gravy made with yogurt, cream and cashew-style richness.
Mutton White Handi
Tender mutton slow-cooked in a clay-style handi with a smooth, creamy white gravy and mild spices.
Chicken Achari
Chicken cooked in a tangy gravy flavored with pickling spices such as fennel, mustard and nigella seeds.
Green Karahi
Karahi cooked with fresh green chilies, coriander and mint for a bright, herby and spicy flavor.
Mutton Karahi
Juicy mutton cooked in a wok with tomatoes, ginger, garlic and bold desi spices until tender.
White Karahi
Creamy, mildly spiced karahi cooked with yogurt, cream, black pepper and green chilies for a rich white gravy.
Nihari
Slow-cooked beef stew simmered overnight in a thick, spiced gravy, served with ginger and green chilies.
Chicken Karahi
Tender chicken pieces cooked in a wok with fresh tomatoes, ginger, green chilies and spices, finished with fresh coriander.
Desi Taste Special
The restaurant's signature house karahi, slow-cooked in a rich, aromatic blend of tomatoes, ginger, garlic and traditional spices.
Special Rice
Zarda Rice
Sweet, colorful rice flavored with sugar, cardamom and saffron-style color, garnished with dry fruits.
Chicken Biryani
Layered basmati rice and spiced chicken cooked together with fragrant masala and fried onions.
Chicken Pulao
Aromatic basmati rice cooked with chicken, whole spices and a light, savory stock.
Mutton Pulao
Fragrant basmati rice cooked with tender mutton, whole spices and flavorful stock.
Special BBQ
Chicken Tikka Boti
Boneless chicken cubes marinated in yogurt and spices, grilled until tender and smoky.
Chicken Tikka Leg/Chest
Marinated chicken leg or chest piece grilled over charcoal with smoky tikka spices.
Chicken Seekh Kabab
Minced chicken mixed with herbs and spices, skewered and grilled until juicy.
Beef Chapli Kabab
Peshawari-style minced beef patty spiced with coriander, pomegranate seeds and chilies, pan-fried until crisp.
Breakfast
Gobhi Gosht
Tender meat cooked with cauliflower in a spiced onion and tomato gravy.
Palak Aloo
Potatoes cooked in a smooth spinach curry with garlic and spices.
Paya Beef
Slow-cooked beef trotters in a rich, spiced gravy with a gelatinous, hearty texture.
Shalgam
Turnips cooked in a lightly spiced, savory curry.
Dal Anda
Lentil curry cooked with boiled eggs and desi spices.
Daal Mash
Creamy white lentils (urad) slow-cooked with ginger, garlic and spices.
Full Fry (Egg)
Egg fried fully until the yolk is firm.
Half Fry (Egg)
Egg fried with a soft, runny yolk.
Aloo Tori
Potatoes and ridge gourd cooked together in a light, spiced curry.
Mix Sabzi
A homestyle curry of seasonal mixed vegetables cooked in light desi spices.
Daal Chana
Split chickpea lentils slow-cooked with garlic and spices, finished with a tempered tarka.
Anda Bhorji
Scrambled eggs cooked with onions, tomatoes and green chilies.
Aloo Anda
Potatoes and boiled eggs cooked together in a spiced tomato curry.
Kari Pakora
Gram-flour fritters simmered in a tangy yogurt gravy.
Maghaz
Goat brain cooked in a mildly spiced masala with onions and tomatoes, a traditional delicacy.
Kaleji
Goat liver cooked in a spiced onion and tomato masala.
Dahi Plate
Fresh, creamy plain yogurt served chilled.
Karak Chai
Strong, milky tea boiled with cardamom and spices for a rich flavor.
Coffee with Milk
Freshly brewed coffee blended with hot milk.
Black Coffee
Freshly brewed coffee served without milk.
Sulemani Tea
Light, clear black tea with cardamom and lemon, a soothing traditional drink.
Qeema Paratha
Paratha stuffed with spiced minced meat and griddled until golden.
Paratha
Freshly made flaky whole-wheat flatbread cooked on a griddle with ghee.
Chana
Chickpeas simmered in a flavorful, lightly spiced gravy, a classic breakfast side.
Halwa
Traditional sweet semolina halwa made with ghee, sugar and cardamom, served warm.
Egg Paratha
Crispy griddled paratha cooked with a beaten egg layer.
Alo Paratha
Flaky flatbread stuffed with spiced mashed potato and cooked on a griddle.
Lunch / Dinner
Sabaz Moung
Whole green mung beans simmered with garlic and spices into a hearty, nutritious curry.
Degi Dall
Lentils cooked in a large pot (degi) style with ghee and spices for a rich flavor.
Daal Mash
Creamy white lentils (urad) slow-cooked with ginger, garlic and spices.
Lobia
Black-eyed beans cooked in a lightly spiced onion and tomato gravy.
Aloo Baingan
Potatoes and eggplant cooked together in a spiced tomato masala.
Bhindi
Okra stir-cooked with onions, tomatoes and spices.
Saag
Slow-cooked mustard greens and spinach with garlic and ginger, traditionally enjoyed with roti.
Chicken Qorma
Chicken in a rich, aromatic gravy of yogurt, onions and whole spices.
Karela
Bitter gourd cooked with onions and spices in a savory, slightly tangy style.
Daal
Everyday lentils cooked with garlic and spices and finished with a flavorful tarka.
Aloo Shimla
Potatoes and capsicum stir-cooked with onions and spices.
Arvi Gosht
Meat cooked with taro root (arvi) in a spiced, thick gravy.
Aloo Palak
Potatoes cooked with fresh spinach and mild spices.
Keema Aloo
Spiced minced meat cooked with potatoes in a thick masala.
Mutton Qorma
Mutton cooked slowly in a rich, aromatic gravy of yogurt, onions and whole spices.
Mix Sabzi
A homestyle curry of seasonal mixed vegetables cooked in light desi spices.
Daal Chana
Split chickpea lentils slow-cooked with garlic and spices, finished with a tempered tarka.
Aloo Mutter
Potatoes and green peas cooked in a tomato-based spiced curry.
Aloo Gosht
Classic homestyle curry of tender meat and potatoes in a spiced gravy.
Kaddu Gosht
Meat slow-cooked with pumpkin in a lightly sweet and spiced gravy.
Tandori Roti
Whole-wheat flatbread baked fresh in a clay tandoor oven.
